2 lbs. burgers
1 cup beef broth
1 cup water
1/2 cup minute rice
1 small onion
1 small green pepper
6 cloves garlic
1/2 cup ketchup
1/2 cup barbecue
1/4 cup mustard
1/4 cup relish
1/8 cup Worcestershire sauce

Brown burger. Saute onion, green pepper and garlic in olive oil. Boil broth and water and add rice, boiling till cooked. Combine all ingredients and heat thoroughly.