INGREDIENTS 8 tablespoons butter 12 cloves garlic pressed 16 ounces cream cheese, softened and cut into 6 pieces 4 cup milk 12 ounces Parmesan cheese, grated 2 teaspoons ground black pepper 2 teaspoons salt, more to taste, if needed DIRECTIONS Melt the butter in a skillet over medium heat. Add the garlic and cook for about 1 minute, stirring constantly, taking care not...
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